WELCOME
TO APPLY FOR ANY OF THE FOLLOWING POSITIONS PLEASE CONTACT
01452 300990
OR PICK UP AN APPLICATION FORM FROM OUR BAR
CURRENT VACANCIES
HEAD CHEF
We require an experienced head chef or very experienced second chef. To take full control of day to day management of our kitchen team. Will be fully responsible for all aspects of kitchen management, including hygiene, stock control, staff managment and training, food ordering and meeting budgets and targets. Excellent salary including performance bonus. Apply in writing or via email with CV orl on 01452 300990
fosters.winebar@btopenworld.co.uk
Full Time Chef ~ Various positions available, rates of pay on enquiry. NVQ training provided
Full / Part Time Bar and Waiting Staff ~ Experience not necessary as full training is provided, also NVQ training is possible for certain positions, minimum wage